… Christmas Range : The Christingle pie, the Three Kings pie and the Deer Santa pie.

The Christingle pie – honey roast parsnips, cheddar cheese and leeks with chestnuts, the Three Kings pie, made with free range British turkey and roast parsnips with free range British pork and cranberry stuffing in a rich, creamy sauce and the Deer Santa pie with free range British venison and free range British dry cured bacon with red wine and puy lentils.

WOW!